If you truly want to see what the Barossa is all about, edition 14 of the repast magazine pretty much sums up the Barossa.

I think people think they know the Barossa, but Jeremy and Heidi have put it all in one edition and think the Barossa just may be one of the most exciting wine regions on the planet at the moment.

These guys feel there is a real vibrancy and energy through the wine fraternity at present and it shows with the wines currently being produced.

So if you think you need to revisit and really see what is happening in the Barossa, please pick up a copy and scroll through, I am sure you will not be disappointed. These guys are at ground level and know all the places that make the Barossa such a special place.

For subscriptions and copies visit www.repast.com.au

Tales of Eating Drinking & Travelling

RUNNING OUR BAROSSA THROUGH THE PRESS