Wines - 2018 Second Take Vermentino
Due to the skin contact and not filtering, this wine has a slight golden hue and haze about it.
Aromas of stone fruit, nectarine, citrus, lemon curd, lime, spice, clove and ginger.
The palate is soft, smooth and creamy with slight chalkiness, honey, saline, briny and finishes long.
Made for food.... seafood.
- 93 - Steve Leszczynski - Qwine
Vermentino done differently. This Second Take range from Yelland and Papps pushes the boundaries of texture and funk, and damn, they're delish.
Read more on qwinereviews.com
- Tony Peters - Words from a Wine Glass
This wine is beautifully layered. All you need to do is add balance to “structure, strength, presence and personality”, and you have this wine to a ‘T’.
Read more on wordsfromawineglass.com